Goûts d'Absolu
Honey of Lévézou resulting from the organic beekeeping collected and put in pot with the apiary, production of small fruits BIO, educational animation-tasting around the hive - Direct sale, training courses with the Place Dit La Plaine. On reservation.
Le Rucher du Lévézou - ORGANIC A.B. certified honey is harvested when ripe, respecting the fundamental bio-dynamic cosmic rhythms of certified organic beekeeping. In the honey house, the utmost care is taken to ensure that the honey is unsealed by hand with a knife, is not pasteurized or heated, and is hand-potted on site at the honey house.
Our honey undergoes no processing whatsoever, to preserve its taste, nutritional and therapeutic (especially healing) properties. Gustatively, it has subtle, intense flavors, with fruity notes.
Production of organic berries and fruit, blueberries and raspberries, rhubarb, etc. Depending on the season, you can enjoy them fresh or processed, in jams, syrups and pastries, just like the honey.
Training course in ecological and natural beekeeping to pass on and share, from initiation to perfection:
- setting up an ecological beehive in my garden
- bee health
- swarm management and colony duplication...
Summer markets:
On Tuesday evenings in summer at the Salles-Curan market, rue du Chateau... our honey crepes and Lévézou jams to taste on the spot.
Fairs and events :
In spring Trial de la Cité de Pierre :
Villefranche de Rouergue Foie gras and cured meats fair in November
Truffle Fair in Comprégnac in December.
