Domaine de Moncles - Vin en IGP Aveyron
At an altitude of 500 m, nestled in the heart of the unspoiled landscapes of northern Aveyron, the Domaine de Moncles produces distinctive wines and organic walnut oils.
Perched at an altitude of 500 m, on the hills above Conques-en-Rouergue, the Domaine de Moncles flourishes in an unspoiled landscape, nestled between steep hillsides and schist soils, enjoying a beautiful south and southeast exposure.
In the small hamlet of Moncles, Charlotte and Auguste carefully tend their vineyards and walnut trees, respecting all living things and the natural balance.
Once widespread across these hillsides, the vines have regained their place on terraces that follow the contours of the landscape.
Planted in tight rows, they produce high-altitude wines that express the uniqueness of this terroir.
In addition to its wines, the estate produces artisanal walnut oils, reflecting a craftsmanship deeply rooted in its terroir.
