La Ferme de Montarsès
Since 2013, Danielle Cleyet-Merle and her family have lived on a small hill surrounded by hundred-year-old chestnut trees, which yield hundreds of kilos of fruit every year. Harves…
Industrial Heritage · Tayrac
Tayrac: 4 places listed on Aveyron.
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Since 2013, Danielle Cleyet-Merle and her family have lived on a small hill surrounded by hundred-year-old chestnut trees, which yield hundreds of kilos of fruit every year. Harves…
Organic crops and creations, worked simply, between permaculture, agro-ecology, agroforestry, respecting the environment, promoting biodiversity, crop associations, on covered soil…
Passionate producer of AB-certified saffron and French crocus sativus bulbs. Production of by-products: syrup, jelly, etc. Syrups made from flowers, plants, fruit and jam Honey
Farm-direct sales: Saturdays from 10 a.m. to 1 p.m. Farm tours: the first Wednesday of every month from May through November. No market. Sales at farmers’ markets: Les Girofées in …
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