Brasserie du Palais
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Brasserie du Palais

The Brasserie du Palais welcomes you every day except Wednesday, offering local specialities and organic Aubrac meat from producer to plate.

In winter, breakfasts featuring tripous (farm-fresh tripe) and veal head. Cuisine made with fresh ingredients.

We welcome groups of up to 80 people (by reservation).


Amenities & services
Car park Facilities for disabled Terrace Pets welcome
Spoken languages
Italiano English Français
Payment methods
Credit cards Bank transfer Meal vouchers Cash Cheque


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