Restaurant
📍 Verrières
Auberge du Pailler
For all hungers... Come and taste our cuisine based on local products : melting slice of bread with pear and Roquefort cheese, pike-perch steak with crayfish sauce, beef chop with flambadou ... and many other good things ...
A local cuisine is proposed with various local products in a traditional setting
Our specialities: stuffed duck neck salad, guinea fowl on a jenever canapé, chocolate charlotte ...
Amenities & services
Terrace
Facilities for disabled
Wi-Fi
Pets welcome
Spoken languages
Français
English
Payment methods
Credit cards
Holiday vouchers
Cash
Cheque
Photo gallery
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