📍 Sylvanès
La Fermière de Sylvanès
On the heights of Sylvanès, the Fermière de Sylvanès combines pig breeding with the production of traditional charcuterie.
Charcuterie: pâtés, terrines, melsat, black pudding, fricandeaux, fresh sausage, dry sausage, sausage in oil, chorizo, packages and meat cuts, canned food... Everything is good in the pig!
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Spoken languages
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