Salon de thé - Boulangerie - Maison Bedel

Family bakery-pastry shop-tea room: 4 generations of know-how.

You will find in our stores traditional French breads made with flour without additives, Label Rouge, organic farmhouse bread, "Régalou" bread 100% Aveyronnais, special breads (chestnut, raspberry, etc...)

Our pastry shop is based on taste, the seasonality of fruit and tradition, combined with a touch of modernity. You can also find throughout the year our local specialities "Gâteaux de Voyage" such as the Fouace du Rouergue, the Croquande aux amandes (or Soleil de St Christophe), the Tarte aux pruneaux, the Massepain and the Echaudés.